Friday, December 5, 2014

PINE CHOCOLATE COOKIES

PINE CHOCOLATE COOKIES

You will need :

1 cup   butter
1 cup   brown sugar
1 cup   white sugar
2 pcs    eggs
1 tsp     vanilla
2 cans   (234g each) DEL MONTE Fresh Cut Crushed Pineapple, well drained
4 cups   all-purpose flour, sifted
1/2 tsp   baking soda
1/2 tsp   iodized fine salt
1/2 cup  roasted peanuts, chopped
1/2 cup  unsweetened chocolate chips

Here's how :

1. Cream butter and sugars until light and fluffy. Beat in eggs, one at a time. Add vanilla. Stir in DEL MONTE Fresh Cut Crushed Pineapple. Set aside.

2. Combine flour, baking soda and salt. Add half to creamed mixture, then blend well before adding the other half. Stir in peanuts and chocolate chips.

3. Flatten 1 tbsp of mixture, 2 inches apart, into a greased cookie sheet. Bake in preheated oven at 350 F for 20 minutes. Cool in rack.

Makes 8 dozens.

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